Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Skillet Chicken with Bacon Mustard Sauce has every flavor you want in a dinner recipe. It's a crispy, tangy, savory, satisfying, and most importantly easy recipe. It's a crowd pleaser.

Skillet Chicken with Bacon Sauce


  • Author: The Hungry Waitress
  • Total Time: 50 minutes
  • Yield: 4 1x

Description

Skillet Chicken with Bacon Mustard Sauce has every flavor you want in a dinner recipe. It's a crispy, tangy, savory, satisfying, and most importantly easy recipe. It's a crowd pleaser.


Ingredients

Scale
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon paprika
  • 1 Tablespoon olive oil
  • 4 slabs of bacon, sliced
  • 1 package of thinly sliced chicken breasts

Bacon Mustard Pan Sauce

  • 1 small onion. chopped
  • 1 Tablespoon garlic, minced
  • 1 Tablespoon flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 teaspoons mustard
  • 1 cup chicken broth

Instructions

  1. Mix together the flour, salt, pepper, paprika on a dinner plate.
  2. In a cast iron skillet heat up 1 Tablespoon of olive oil with sliced bacon. Brown the bacon for around 10 minutes. Remove the crispy bacon from the skillet.
  3. Cover each piece of chicken the the flour mixture, and place in the hot skillet with the bacon fat and olive oil. Fry on the chicken on each side for 5 minutes, or until cooked threw. If needed fry the chicken in batches. Place the finished chicken on a plate lined with paper towels.
  4. Once the chicken is finished, add the chopped onion and garlic to the pan. Stir constantly for 2 minutes. Add the flour, salt, pepper, and mustard and stir for 1 minute. Add the chicken broth and thicken the sauce for 5-10 minutes. Taste the sauce for additional salt and pepper.
  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Category: Dinner