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Stacked Reuben Sandwiches

Reuben Sandwich

  • Author: The Hungry Waitress
  • Total Time: 20 minutes
  • Yield: 2 sandwiches 1x


A Reuben Sandwich is a delicious and easy dinner idea. It's a great way to use up leftover Crockpot Corned Beef or you can grab some sliced corned beef at the deli.


  • 4 slices rye bread
  • 1/4 cup Thousand Island Dressing
  • 8 slices swiss cheese
  • 1 lb corned beef, sliced thin
  • 1/2 cup sauerkraut, dried
  • 2 tablespoons butter

Homemade Thousand Island Dressing

  • 1/2 cup mayo
  • 1/4 cup pickles, dried and chopped
  • 2 tablespoons ketchup
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspon onion powder
  • 1/4 teaspoon paprika
  • dash of cayenne pepper, optional
  • 1/2 teaspoon sugar


  1. Start by laying out your bread and place your swiss cheese on top of each slice of bread.
  2. ?Add the Thousand Island dressing, sauerkraut, and corned beef on top of the cheese.
  3. Melt the butter in a skillet over medium heat and toast both sides for five minutes and serve!
  • Prep Time: 10 min
  • Cook Time: 10 min