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Need to get rid of leftover vegetables? Chop them up and make this Mash Up Quiche. It's a fast dinner recipe, or a great brunch recipe. The best part is you don't have to throw away your leftovers!

Mash Up Quiche


  • Author: The Hungry Waitress
  • Total Time: 1 hour

Description

Need to get rid of leftover vegetables? Chop them up and make this Mash Up Quiche. It's a fast dinner recipe, or a great brunch recipe. The best part is you don't have to throw away your leftovers!


Ingredients

Scale
  • 1/2 cup cooked hash browns
  • 1/2 cup frozen spinach, thawed and drained
  • 1/2 cup mushrooms
  • 1 cup cheese, any variety
  • 6 eggs
  • 1/2 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1 frozen deep dish pie crust

Instructions

  1. Preheat the oven to 350 degrees.
  2. Chop any assortment of vegetables/hash browns/leftovers up and put them into a mixing bowl. In a separate mixing bowl beat 6 eggs, 1/2 cup milk, slat, pepper, and garlic powder together. Pour the egg mixture into the mashed up leftovers and mix until combined.
  3. Pour the mixed egg filling into the frozen pie crust and bake for 35-45 minutes. Make sure the filling does not jiggle to make sure the Quiche is cooked through.
  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Category: Breakfast