Description
These Chocolate Chip Banana Bran Muffins have been great as a quick breakfast, healthy snack or even a sweet treat at the end of the day.
Ingredients
Units Scale
- 1 1/2 cups wheat bran cereal
- 1 cup milk
- 1 over-ripe banana
- 2/3 cup brown sugar
- 1/3 cup vegetable oil
- 1 egg, beaten
- 1/2 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 375 degrees.
- Mix together the bran cereal and milk in a bowl and let sit for 10 minutes to soften.
- Mash the banana and brown sugar sugar together in another bowl and add the oil, egg, and vanilla extract.
- Add the dry ingredients (flour, baking soda, baking powder and salt) to the bowl with the cereal and mix together.
- Incorporate the banana mixture and chocolate chips to the batter, so everything has been mixed together in one bowl.
- Spoon roughly 1/4 cup of batter into each muffin tin so they are all even and bake for 15-20 minutes.
Equipment
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Keywords: bran muffins, chocolate chip muffins, snack idea, healthy dessert, healthy snack, easy recipe, muffin recipe